How to Old Ma Rooney's Chocolate Tiffin
![How to Old Ma Rooney's Chocolate Tiffin](img/title-bottom.png)
Ingredients
300g dark chocolate
1 packet of digestive / hobnob biscuits
1 packet of ginger nuts biscuits
250g butter
1 tub of glace cherries, chopped
2 cup of currants
1 cup of golden syrup
Method
Blitz most of the biscuits in a food processor or bash the biscuits into crumbs, bash a few biscuits into small pieces for extra crunch.
Pour into a bowl alongside currants and cherries.
Melt 200g of chocolate, add all the butter on a very low heat and add the syrup.
Mix well and add to the dry ingredients.
Mix thoroughly and pour into a lined tray and refrigerate for around 45 minutes.
Melt the remaining chocolate and spread thinly on top.
Once cooled, cut into bite size pieces.
![How to Old Ma Rooney's Chocolate Tiffin How to Old Ma Rooney's Chocolate Tiffin](img/2020/recipes/chocolate-tiffin.jpg)
Easy Cooking
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West Dunbartonshire Mental Health Forum (WDMHF) offer easy cooking receipes for everyone. These recipes are easy to make and can help your mental health by eating the correct food.