Aubergine Bake

Ingredients

1 aubergine
2 red peppers
2 cloves garlic
1 can chopped tomatoes
1 tbsp chopped basil
1 pkt grated mozzarella cheese
2 tbsp Parmesan cheese
Salt, pepper and olive oil

Method

Pre heat oven to 200C.

Gently simmer tomatoes, basil, garlic and salt and pepper for 20-30mins until reduced. Coat quartered peppers with olive oil and roast under the grill, once blackened skins from peppers.

In dish, layer tomatoes, peppers and aubergines, top with the cheese mix, repeat this process until all the ingredients are used. Finally top with the cheese mix and bake in oven for 25 mins.